Where to Find Grass-Fed Beef, Pasture-Raised Pork & Eggs Near Charleston, SC
Our cattle move through fresh pasture as part of our rotational grazing system — 100% grass-fed, grass-finished, no grain, ever.
Updated: Oct 1, 2026
I get asked all the time — at the farm store, at the market, and in our inbox — what we actually have available. With weekend store hours, farmers markets, and seasonal specials, it might seem like we only have food now and then. But we raise grass-fed beef, forest-raised pork, pasture-raised chicken, and eggs on our farm year-round. Here’s what you can count on finding through the seasons.
From Our Farm Store
Stop by the farm store and you'll also find fresh-baked sourdough bread and raw milk alongside the meat and eggs — good reason on its own to make the drive out to McClellanville.
Grass-Fed, Grass-Finished Beef
Our beef is 100% grass-fed and grass-finished on regenerative pasture right here in McClellanville — no grain, no imports, no shortcuts. Pick up individual cuts like ground beef, ribeye, sirloin, and roasts, or stock your freezer with a quarter (100 lbs), half (200 lbs), or whole (400 lbs) beef share. Compared with buying the same cuts one at a time, you can save up to 10% on a quarter, 15% on a half, or 20% on a whole.
What's Available:
Ground beef, ribeye & sirloin steaks, roasts, quarter/half/whole beef shares
Forest-Raised Pork
Our pigs are raised in wooded, forested pasture where they can root, forage, and live the way pigs are meant to — which makes for better-tasting pork and a lot more animal welfare than you'll find in a conventional barn. Chops, bacon, ground pork and sausage, and roasts are usually all in stock.
What's Available:
Chops, bacon, ground pork/sausage, roasts
Pasture-Raised Chicken
Our chickens live outside on open pasture, which makes for cleaner, better-tasting meat than anything raised in a conventional barn. Whole birds, breasts, thighs, legs, and wings are available at the farm store and through online ordering.
What's Available:
Whole birds, breasts, thighs & legs, wings
Soy-Free, Corn-Free
Pasture-Raised Eggs
Our laying hens are raised on a soy-free, corn-free diet, for rich, golden-yolked eggs with real flavor. Available by the dozen, both at the farm store and online.
What's Available:
Soy-free, corn-free diet — by the dozen, farm store & online
More From the Farm Store
That's just the core lineup. While you're here, you'll also find seasonal produce, raw honey we carry from a local Edisto Island beekeeper, house-made bone broth, tallow, and lard (nothing goes to waste), gift cards, and even raw pet food for the four-legged members of the family.
How to Get IT
Farm store opens Fridays 12–5pm and Saturdays 9am–2pm in McClellanville.
Online ordering with delivery: we deliver across McClellanville, Awendaw, Mount Pleasant, Isle of Palms and Sullivan's Island, Daniel Island, Charleston, Goose Creek, Hanahan, and Summerville.
Farmers markets: catch us at the South Mount Pleasant market on Tuesdays (3:30–7pm, running April through September 2026), Hampton Park market on Wednesdays (3:30–7pm, running through October 2026) and North Mount Pleasant's first-Saturday market (10:30am–1:30pm, running through May 2027).
Why Go Local, Year-Round
When you buy from us, you know exactly how your food was raised and who raised it — not just once a year for a holiday, but every week. If you want to go deeper on why we farm this way, I wrote more about it in “Why Locally-Sourced Food Matters.”
Know your farmer, know your food.
Your Farmer,
—Alex Russell | Chucktown Acres
0 Comments